Nonna Mary

merging families 🏻

One day, we had a vision: to merge the best of Argentine tradition with Swiss excellence. Inspired by an entrepreneurial spirit and a deep appreciation for Switzerland, which has welcomed and enriched us so well since we arrived, we gave birth to Nonna Mary.

More than a company, it is a dream supported by the ambition to share and ennoble the gastronomic delights of a distant country, combining them with unparalleled Swiss quality.

Nonna Mary is our tribute to this generous land.

It's a passion that's reflected in the superior quality of our ingredients, the love we infuse into each empanada, and the value we place in sharing with family and friends.

Join us on this culinary journey, where every bite is a testament to our heritage and gratitude.

Two Guys Busy in the Kitchen Preparing Pizza

Nonna Mary - Empanadas Argentina in Geneva

Real good food Real good food Real good food Real good food Real good food

Empanadas... and much more 😋

Ox
Salteñas

6 CHF

An invitation to a journey of exquisite flavors. Loaded with savory beef, tender onions, well-cooked red and green bell peppers, potatoes, and eggs.

ham &
cheese

6 CHF

A veritable symphony of Swiss cheeses: tasty cooked ham, delicate emmental, refined Gruyère, tender mozzarella, and creamy egg.

Spinach

6 CHF

A vegetarian bite, pure delight: delicate spinach, caramelized onions, tender mozzarella and creamy egg.

aubergines

6 CHF

Seasonal empanada. A gourmet tribute to summer flavors. Topped with tender eggplants, caramelized onions, fresh basil, mozzarella and tender Gruyère cheese, all coated in organic tomato sauce.